New Arrivals

Greci ProntoFresco offers Artichokes selected by size, stalks removed and halved. The sautéing makes them ready to use and ideal as side dishes and...

  The number 1 box for use as a pizza dough tray - Fits in most domestic fridges and stacks with or without lids. Holds approximately 6 x 250g do...

Food grade pizza dough box with lid, which stops your dough from drying out Premium quality hard plastic, perfect for everyday or occasional use ...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheat flourW 250P/L 0.65Proteins 11.5%Humid...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheat W 210 P/L 0.6 Proteins 10% Humidity <1...

Greci ProntoFresco offers Mixed cultivated and wild mushrooms, selected and cooked with aromatic herbs. - Ideal for a variety of pasta dishes, as a...

Matthews Cotswold Wholegrain Spelt Flour is rich in flavour and a great healthy option with it being easier to digest rather than normal flours. Mi...

Matthews Cotswold Malted Concentrate, now available at Ratton Pantry. Add a small amount to any strong white or wholemeal bread flour mix to includ...

Vital Wheat Gluten can be an important ingredient for cake and bread bakers as it is excellent for binding ingredients together. It can also be us...

Matthews Cotswold Bread Improver has been a staple ingredient in bakeries and home kitchens alike for many years and offers benefits for every bake...

This is an Italian style 00 Flour, ideal for all types of pizza bases. The wheats used for this pizza flour are hard wheats with a protein level sl...

Introducing the new limited edition Matthews Cotswold Ultimate Bread Bakers Mixed Pack. The perfect pack for any keen baker, offering a wide range...

Introducing the new Matthews Cotswold Organic Flour Mixed Pack. The pack contains 5 x 1.5kg Bags of delicious Organic Matthews Cotswold Flours inc...

Plain All-purpose Flour. Cotswold Plain white (all-Purpose) flour for everyday baking. Matthews mills this plain flour from a blend of the highest...

Matthews Cotswold Self Raising flour is a premium grade extra white self-raising flour. Ideal for producing the perfect light and springy cakes, a...

A blend of Wholegrain Cotswold Rye & Cotswold Light Spelt flour. This flour produces a lighter wholemeal blend from two nutritious grains. Matt...

Matthews Cotswold Stoneground Wychwood Oat Blended Flour is a specialty blend of Wholegrain high fibre Oats and Oat flour, blended with high prote...

Pioneering an artisanal blend of three unique Ancient Grains, the distinctive flavours of whole grain Emmer and Einkorn combined with Cotswold Spe...

Latteria Sorrentina Fior di Latte Mozzarella, available now as a 1kg Filone at Ratton Pantry. Widely renowned as the best cheese topping for pizz...

Soft wheat flour type “0”, for higher hydration dough that requires long rising period. The dough needs to rise between 24 and 72 hours, at a tempe...

Soft wheat flour Type “0”, developed by our technical staff according to feedbacks provided by local Italian Pizzaioli for medium-long rising perio...

‘Nduja is a soft, spicy, hot spreadable salami, which is considered one of the most famous traditional products of Calabria. 'Nduja originated...

  Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheatW 310P/L 0.60Proteins 12%Humidity <...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna Type 0 soft wheatW 310P/L 0.60Proteins 12.5%Humidity <15 ...

Ratton Pantry are proud to offer exquisite Italian flours and yeast from Molino Dallagiovanna. Ready to be added directly to the dough and doesn'...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 0 soft wheatW 340P/L 0.55proteins 13%Humidity <1...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 1 soft wheatW 390p/L 0.55Protein 14Humidity 15.5Long...

  Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheatW 310P/L 0.60Proteins 12%Humidity <...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna Type 0 soft wheatW 310P/L 0.60Proteins 12.5%Humidity <15 ...

Rega Italian peeled tomatoes in thick tomato juice. These tomatoes hold less water and are sweet and less acidic than your average plum tomatoes. p...

toneground in Wessex Mill's traditional stone mill, 100% of the grain is used in this pure rye flour, which produces tasty close textured bakes. St...

Rigoni organic wild mixed berries jam is 100% natural and gluten free and it is obtained using only high quality ingredients of which every sing...

Rigoni organic Cherry jam is 100% natural and gluten free and it took only four high quality ingredients to obtain this fantastic product and ea...

Rigoni organic apricots jam is 100% natural and gluten free and it is obtained using only three high quality ingredients of which every single on...

Rigoni organic strawberries and wild strawberries jam is 100% natural and gluten free and it is obtained using only four high quality ingredients ...

Caputo® Nuvola Type "0" Italian Pizza Flour - 1kgCaputo® Nuvola Type "0" Flour is a hugely popular Italian pizza flour, Perfect for light dough wit...

Use Wessex Mill Plain Flour in any recipe requiring plain flour to make delicious cakes, scones and soda bread. Made from the finest quality soft ...

Wessex Mill Wessex Cobber Bread Flour is a malted bread flour including malted wheat flakes. Makes delicious loaves or rolls. A traditional granary...

Use Wessex Mill Self Raising Flour in any recipe requiring self-raising flour to make delicious cakes and scones. A superb cake making flour made f...

Petra Unica 5037 is a soft wheat flour type "0",  W 300-340  designed for medium and long maturation/leavening, it best expresses its potential wit...

  Rega pizza sauce made from the very same peeled tomatoes as in the rega golden tins, just finely chopped for a great sauce. Made from high qualit...

Amazing quality Italian San Marzano Tomatoes by Rega. Cook whole or blend into the perfect pizza sauce. Available in 2.5kg / 90oz tins. Also availa...

Mulino Caputo high activity dry yeast is obtained exclusively from Italian molasses and it is ideal for soft doughs with an incomparable taste. Ca...