Gilchesters Organics Rye Grain
Gilchesters Organics' Rye Grain is now grown on farm at Gilchesters. After 5 years of research they have established a variety of rye that grows we...
View full detailsGilchesters Organics' Rye Grain is now grown on farm at Gilchesters. After 5 years of research they have established a variety of rye that grows we...
View full detailsGilchesters Organics' Cracked Rye Grain is now grown on farm at Gilchesters. After 5 years of research they have established a variety of rye that ...
View full detailsGilchesters Organics' 100 % Rye is now grown on farm at Gilchesters. After 5 years of research they have now established a variety that grows well ...
View full detailsForicher Seigle CRC® T170 French Rye Flour is made from certified rye. Rye is a rustic cereal sought after for making rye bread for its dietary va...
View full detailsShipton Mill Dark Rye Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan flours. A w...
View full detailsShipton Mill Light Rye Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan flours. Sh...
View full detailsMarriage's Light Rye Flour is a pale rye flour, that has some of the bran sifted out to give a finer texture than a dark rye. Light rye flour has a...
View full detailsCreating a denser bread than wheat flour, Matthews Cotswold Organic Stoneground Dark Rye Flour is a wholemeal flour with a dark dense character. P...
View full detailsRatton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Milled from the same grain as Stoates' Organ...
View full detailsRatton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Used for making pumpernickel, sour doughs a...
View full detailsMatthews Cotswold Organic Light Rye flour is a lighter grey colour than dark rye and by comparison produces lighter rye loaves. The dough is also...
View full detailsMarriage's 100% wholemeal dark rye flour is milled from the whole rye kernel to give a rich flavour and dense character to bread. It can be used to...
View full detailsA blend of Wholegrain Cotswold Rye & Cotswold Light Spelt flour. This flour produces a lighter wholemeal blend from two nutritious grains. Matt...
View full detailstoneground in Wessex Mill's traditional stone mill, 100% of the grain is used in this pure rye flour, which produces tasty close textured bakes. St...
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