New Arrivals

Moul-Bie T45 French Patisserie Violette Flour. This high-quality French flour boasts a T45 strength rating, ideal for creating a wide range of deli...

Moul-Bie Campagrain Flour 25kg is a premium, multi-cereal wheat flour ideal for creating authentic, rustic breads brimming with flavour and texture...

Moul-Bie OR T55 French Bread Flour. This versatile, high-protein flour (11.5% protein) is perfect for creating a variety of delicious breads, from ...

Moul-Bie Campaillette Grand Siècle is an exceptional French traditional baguette flour, with slightly sweet flavors and a long finish. T65 flour is...

Marriage's Golden Wholegrain Bread Flour. Multi-award winning wholegrain bread flour with a flavour that's sweeter and milder than traditional whol...

Marriage's Uppermost Long-Fermentation Untreated Strong White Bread Flour. This very white breadmaking flour is free from ascorbic acid making it s...

Marriage's Superfines Strong White Bread Flour. Superfines is a strong high protein bread flour, containing a high content of Canadian wheat within...

Foricher Seigle CRC® T170 French Rye Flour is made from certified rye. Rye is a rustic cereal sought after for making rye bread for its dietary va...

Matthews Cotswold Eight Grain Concentrate, now available at Ratton Pantry. Recreate our best selling bread flour, Matthews Cotswold Eight Grain, by...

Marriage's Royale Strong Brown Wholemeal Flour. A strong, high protein, brown flour with coarse bran particles. Protein: 14.1% Ingredients Flour (W...

Marriage's Wholemeal Spelt Flour. 100% wholemeal spelt flour, delivering the natural goodness of the ancient Spelt grain. Protein: 15%+ Ingredients...

Marriage's Light Rye Flour is a pale rye flour, that has some of the bran sifted out to give a finer texture than a dark rye. Light rye flour has a...

Marriage's Moulsham Strong Malted Seeded Bread Flour is ideal for bread and rolls. Marriage's malted brown seeded flour is packed with sunflower, p...

Marriage's Country Malt Brown Flour is a heavily malted brown flour with large malted wheat flakes, for artisan bread baking. Packaged in a 100% p...

Marriage's Culinary Self Raising Flour. A soft cake flour for making light sponges, scones and muffins. This self-raising flour is Red Tractor assu...

Marriage's Culinary Plain All-Purpose Flour. All-purpose, soft, white, plain flour for making pastry, biscuits and sauces. It is perfect for non-ye...

Marriage's Manitoba Very Strong White Canadian Bread Flour. This 100% Canadian wheat flour is very high in protein, for bread, rolls and making pas...

Marriage's Premier Strong White Bread Flour is a strong bakers' flour made from all English wheat, for bread and rolls.  All English Grist. Red Tra...

Marriage's 100% wholemeal dark rye flour is milled from the whole rye kernel to give a rich flavour and dense character to bread. It can be used to...

Marriage's Chelmer is a strong white flour milled from wheats grown locally to their Chelmsford mill, in Essex. It is ideal for sourdoughs and pre-...

Foricher Bagatelle T80 flour (millstone flour). Grinding wheat grain on a stone wheel is the miller's ancestral technique and produces this semi-wh...

This is the ideal wholemeal flour for the production of 100% wholegrain, healthy, tasty and high quality breads. Whole wheat flour T150 is rich in...

Foricher BAGATELLE® T45 flour is mostly suitable for the manufacturing of yeast dough, puff pastry dough and croissant dough. Foricher recommends...

High-quality wheat flour, produced with a selection of grains that respect the environment. Foricher Bagatelle Traditional T65 has the CRC® seal,...

Matthews Cotswold Malted Concentrate, now available at Ratton Pantry. Add a small amount to any strong white or wholemeal bread flour mix to includ...

Vital Wheat Gluten can be an important ingredient for cake and bread bakers as it is excellent for binding ingredients together. It can also be us...