Rummo Gluten Free Fusilli No 48 Italian Dried Pasta - 400g
Rummo's gluten-free Fusilli, with its sauce-catching spirals, is as delicious and delightful to eat as the classic version from southern Italy, where its name and precise shape vary from region to region.
Cooks in 13 minutes.
LENGTH: 43mm
THICKNESS: 1,6mm
DIAMETER: 10mm
Nutrition
Typical Values | per 100g |
---|---|
Energy | 1445 kJ 341 kCal |
Fat | 12.0g |
of which saturates | 0.7g |
Carbohydrate | 73.2g |
of which sugars | 0.3g |
Fibre | 3.1g |
Protein | 6.0g |
Salt | 0.003g |