
Shipton Mill Finest Bakers White Bread Flour No.1
Shipton Mill Finest Bakers White No.1 Bread Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredib...
View full detailsShipton Mill Finest Bakers White No.1 Bread Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredib...
View full detailsShipton Mill's Finest Canadian Strong White Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredib...
View full detailsSoft wheat flour type “0”, for higher hydration dough that requires long rising period. The dough needs to rise between 24 and 72 hours, at a tempe...
View full detailsRatton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 0 soft wheatW 390P/L 0.6Proteins 15%Humidity <15.5...
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