New Arrivals

Matthews Cotswold Regenerative Artisan T65 Bread Flour, now available at Ratton Pantry. Regenerative Artisan T65 Bread Flour is a versatile bakers ...

Matthews Cotswold Regenerative All-Purpose Flour, now available at Ratton Pantry. All Purpose Flour for everyday baking and the first of it's kind ...

Moul-Bie T45 French Patisserie Violette Flour. This high-quality French flour boasts a T45 strength rating, ideal for creating a wide range of deli...

Moul-Bie OR T55 French Bread Flour. This versatile, high-protein flour (11.5% protein) is perfect for creating a variety of delicious breads, from ...

Moul-Bie Campaillette Grand Siècle is an exceptional French traditional baguette flour, with slightly sweet flavors and a long finish. T65 flour is...

Ratton Pantry champions sustainable brands, and they don't come much more environmentally conscious than Wildfarmed. Reinventing and revolutionisi...

Ratton Pantry champions sustainable brands, and they don't come much more environmentally conscious than Wildfarmed. Reinventing and revolutionisi...

Matthews Cotswold Regenerative All-Purpose Flour, now available at Ratton Pantry. All Purpose Flour for everyday baking and the first of it's kind ...

A strong white bread flour traditionally stoneground milled in the Cotswold from regeneratively farmed UK wheat. Your go-to flour that's perfect fo...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Molino Dallagiovanna Panettone Zeta Flour is ideal for the pr...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. A gluten-free pasta flour mix that doesn't darken and th...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Molino Dallagiovanna Oltregrano La Pinsa Flour is a blended f...

Ratton Pantry champions sustainable brands, and they don't come much more environmentally conscious than Wildfarmed. Reinventing and revolutionisi...

Ratton Pantry champions sustainable brands, and they don't come much more environmentally conscious than Wildfarmed. Reinventing and revolutionisi...

Ratton Pantry champions sustainable brands, and they don't come much more environmentally conscious than Wildfarmed. Reinventing and revolutionisin...

Ratton Pantry champions sustainable brands, and they don't come much more environmentally conscious than Wildfarmed. Reinventing and revolutionisin...

Foricher Perbelle Biologique is a high-quality organic T65 wheat flour, produced with a selection of organic grains that respect the environment. ...

Matthews Cotswold Organic Light (White) Spelt Flour is a fine and smooth all-purpose flour milled from ancient spelt grain. This flour is much ligh...

Matthews Cotswold Organic Light Rye flour is a lighter grey colour than dark rye and by comparison produces lighter rye loaves.  The dough is also...

Matthews Cotswold Churchill is an extra-strong, high-protein bread flour. Finely milled from a blend of hard wheat sourced between the Cotswold vil...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 0 soft wheatW 390P/L 0.6Proteins 15%Humidity <15.5...

Foricher Seigle CRC® T130 French Rye Flour is made from certified rye. Rye is a rustic cereal sought after for making rye bread for its dietary va...

Foricher Bagatelle T80 flour (millstone flour). Grinding wheat grain on a stone wheel is the miller's ancestral technique and produces this semi-wh...

Foricher BAGATELLE® T45 flour is mostly suitable for the manufacturing of yeast dough, puff pastry dough and croissant dough. Foricher recommends...

High-quality wheat flour, produced with a selection of grains that respect the environment. Foricher Bagatelle Traditional T65 has the CRC® seal,...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheat flourW 250P/L 0.65Proteins 11.5%Humid...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheat W 210 P/L 0.6 Proteins 10% Humidity <1...

  Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheatW 310P/L 0.60Proteins 12%Humidity <...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna Type 0 soft wheatW 310P/L 0.60Proteins 12.5%Humidity <15 ...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 1 soft wheatW 390p/L 0.55Protein 14Humidity 15.5Long...

  Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna. Type 00 soft wheatW 310P/L 0.60Proteins 12%Humidity <...

Ratton Pantry are proud to offer exquisite Italian flours from Molino Dallagiovanna Type 0 soft wheatW 310P/L 0.60Proteins 12.5%Humidity <15 ...

Use Wessex Mill Plain Flour in any recipe requiring plain flour to make delicious cakes, scones and soda bread. Made from the finest quality soft ...

Use Wessex Mill Self Raising Flour in any recipe requiring self-raising flour to make delicious cakes and scones. A superb cake making flour made f...

Matthews Cotswold Crunch flour is a speciality blend of strong bread flour, malted wheat flakes and malt flour for bread and rolls. The flour has a...

Wessex Mill Strong White Bread Flour was awarded 2 Stars in The Great Taste Awards. Judges comment " Made a perfect, well-risen loaf. Good crumb, t...

Wessex Mill Strong White Bread Flour, for use in yeasted or sourdough loaves. Makes delicious loaves or rolls. Strong White Bread Flour made from t...

Want to create a showstopper even Parisian patisserie houses would be proud of? Matthews Cotswold French Strong Patisserie is the flour to use. Our...

Matthews Cotswold Wychwood Strong White Bread Flour is a premium strength bread flour for top artisan bakers around the UK and passionate home bake...

Matthews Cotswold Premium Strong White Pizza Flour is a premium blend of quality white flour. Perfect for white pizza bases with extra stretch and ...

Cotswold Plain white (all-Purpose) flour for everyday baking. Matthews mill this plain flour from a blend of the highest quality soft wheats to a f...

Matthews Cotswold Windrush Strong White Bread Flour is perfect for everyday bread baking in the bakery or kitchen. Milled using exclusively premium...

Matthews Cotswold Organic Premium White Flour is a baker’s grade strong white Organic flour, suitable for bread rolls and also multipurpose. Premiu...