
Rummo Orzo No.27 "Semi di Orzo" Italian Dried Pasta - 500g
Rummo Orzo No.27 "Semi di Orzo" Italian Dried Pasta - 500g Excellent for the preparation of soups, Semi di Orzo introduces young eaters to the wond...
View full detailsRummo Orzo No.27 "Semi di Orzo" Italian Dried Pasta - 500g Excellent for the preparation of soups, Semi di Orzo introduces young eaters to the wond...
View full detailsOlive leaves are a type of pasta typical of the Apulian tradition: with an elongated and particular shape, they recall the olive leaf, symbol of Pu...
View full detailsMorelli Pici Dritti is a traditional pasta from the region of Tuscany. Straight strands of roughly textured pasta, perfect for the classic Italian ...
View full detailsMorelli Trofie is a traditional twisted pasta from the region of Liguria Best served in a pesto sauce. Dried pasta with wheat germ that gives an un...
View full detailsMorelli Fregola Sarda is a traditional Sardinian pasta. Usually used in tomato based sauces with clams. Dried egg pasta with wheat germ that gives ...
View full detailsMorelli Busiate is a traditional 'fusilli-style' pasta from Sicily. Traditional served with pesto alla trapanese, a sauce made with tomatoes, almon...
View full detailsMorelli Orecchiette were named for their shape, which resembles little ears. Dried egg pasta with wheat germ that gives an unmistakable flavour. An...
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