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Meat, Cured Meats & Charcuterie

Charcuterie (pronounced "shahr-koo-tuh-ree") is a culinary term that refers to the art of preparing and assembling cured meats, often accompanied by various cheeses, fruits, nuts, and condiments on a serving board or platter.

The word "charcuterie" originates from France, where it traditionally referred to pork butcher shops or the products sold in these shops, such as cured meats like salami,...

  • Chianti Salame Milano Sliced Salami - 500g

    £9.99
    Low Stock | Same Day Dispatch up to 2pm (Mon-Fri)* | Express Delivery Available

    Chianti Salame Milano Sliced Salami - 500g. Tender slices of deliciously seasoned, dry-cured, classic Italian Milanese salami. Perfect as an antipa...

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    £9.99
    Low Stock | Same Day Dispatch up to 2pm (Mon-Fri)* | Express Delivery Available
  • Chianti Salame Napoli Sliced Salami - 500g

    £9.99
    In Stock | Same Day Dispatch up to 2pm (Mon-Fri)* | Express Delivery Available

    Chianti Salame Napoli Sliced Salami - 500g. Succulent slices of intensely flavoured, dry-cured, traditional Neapolitan salami. Ideal as an antipast...

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    £9.99
    In Stock | Same Day Dispatch up to 2pm (Mon-Fri)* | Express Delivery Available
  • Chianti Sliced Italian Spicy Salami - 500g

    £9.99
    Low Stock | Same Day Dispatch up to 2pm (Mon-Fri)* | Express Delivery Available

    Chianti Sliced Spicy Pizza Salame is a punchy addition to your pizza dishes. Pre-sliced for convenience, this salami combines premium pork with chi...

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    £9.99
    Low Stock | Same Day Dispatch up to 2pm (Mon-Fri)* | Express Delivery Available

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