
Foricher Bagatelle French CRC® T80 Stoneground Flour
Foricher Bagatelle T80 flour (millstone flour). Grinding wheat grain on a stone wheel is the miller's ancestral technique and produces this semi-wh...
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Ratton Pantry imports the best French Flour available, from award winning French Mills Foricher & Moul-Bie. Providing flour for a wide range of applications, Foricher's T65 Baguette Flour, Moul-Bie Campaillette Grand Siecle T65, T45 Croissant & Brioche French Patisserie Flour, Moul-Bie T45 French Patisserie Violette Flour, T150 Wholemeal Bread Flour and T130 French Rye Flour cover all of your...
Foricher Bagatelle T80 flour (millstone flour). Grinding wheat grain on a stone wheel is the miller's ancestral technique and produces this semi-wh...
View full details