A traditional favourite! Craigmillar Scone Mix produces fantastic eating quality, soft, bold scones. Scones can be made in large batches and...
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Matthews Cotswold Premium Heat Treated Cake Flour is a premium very fine high ration cake flour for maximum moisture absorption. Delivers a finely ...
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Shipton Mill Organic White Soft Cake & Pastry Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's in...
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Cotswold Plain white (all-Purpose) flour for everyday baking. Matthews mill this plain flour from a blend of the highest quality soft wheats to a f...
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Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Milled using low protein wheat typically sou...
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Matthews Cotswold Self Raising flour is a premium grade extra white self-raising flour. Ideal for producing the perfect light and springy cakes, an...
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Ratton Pantry is pleased to welcome Stoates and their premium range of British artisan organic flours. Raising agents are mixed with the plain whit...
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Marriage's Organic Plain White Flour. A soft plain pastry flour for non-yeasted baking. Milled from selected organic wheats, it has a light texture...
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A fine white free flowing sugar that is most commonly used in professional kitchens for baking, to produce fine close textured products. Caster sug...
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Tate & Lyle icing sugar is essential for making royal icing or buttercream. More than just the cherry on the cake, Tate & Lyle icing sugar ...
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