Moul-Bie T45 French Patisserie Violette Flour
Moul-Bie T45 French Patisserie Violette Flour. This high-quality French flour boasts a T45 strength rating, ideal for creating a wide range of delicious pastries that require structure and rise. The Violette flour is perfect for professional kitchens, bakeries, and caterers seeking a reliable and consistent ingredient for all their pastry needs.
Provides excellent structure and rise for pastries that hold their shape beautifully, ideal for croissants, pains au chocolat, brioche, and puff pastry.
The flour's high-gluten content allows for exceptional dough development, leading to light and airy pastries with a satisfying flakiness.
The flour readily absorbs liquids, resulting in a smooth and elastic dough that's easy to work with.
Protein: 11.5%
Suitable for vegetarians, vegans, halal and kosher diet.
Ingredients: T45 WHEAT flour, WHEAT GLUTEN, calcium carbonate, nicotinamide, iron, thiamin.
Buy Moul-Bie T45 French Patisserie Violette Flour at Ratton Pantry.
About Moul-Bie
Nutrition Per 100g
| Energy | 1422 kJ / 335 kcal |
| Total fat | 1.2g |
| Of which saturates | 0.2g |
| Carbohydrates | 67.8g (0.7g sugars) |
| Fibre | 3.7g |
| Protein | 11.5g |
| Salt | 0.01g |
